Mushroom Lentil Ragu

This recipe is a great option for Meatless Mondays or any other day for that matter. It’s budget friendly, quick and easy to make, and satisfying. I had most of the ingredients already from making Chunky Sausage Lentil Soup. I also had some left over chipolte peppers in adobo sauce that I LOVE and didn’tContinue reading “Mushroom Lentil Ragu”

Spicy Pepper Beef

We’ve had this dish a few times now and we like it. Lane loves Asian food and I enjoy it as well. This recipe has a great spicy deliciousness. I just wish it made a few more leftover servings. It makes about 4 all together. So, that’s just one night off before having to figureContinue reading “Spicy Pepper Beef”

Crema Catalana

This recipe was inspired by my friend Brent from SnackChatLive, who recently posted a story with a delicious looking Crema Catalana he had in Barcelona. I’ve had Creme Brulee on numerous occasions and enjoy it immensely, but I’ve never had the pleasure of Crema Catalana until now. Que Magnific! The main differences between Crema CatalanaContinue reading “Crema Catalana”

Chunky Sausage Lentil Soup

This recipe has been the most asked for meal EVER in my household. It’s safe to say that this is my love’s all time favorite. It’s super tasty, easy, and filling. Definitely a great recipe to add to your list for fall and winter meals. The original recipe came from Taste of Home. At first,Continue reading “Chunky Sausage Lentil Soup”

Carne Asada Burritos

I was born and raised in San Diego, California where Mexican food is front and center. Tacos, burritos, margaritas….you get it. Lots of people ask us what we miss the most from home. Besides the obvious family and friends, it would have to be Mexican Food. I mean, the kind you find in Southern California,Continue reading “Carne Asada Burritos”

Fried Milk – Spanish Street Food

Did someone say dessert … somewhere miles and miles … away? I thought so. But it sounded like someone said “Fried Milk”. Did I hear that right? Yes?!! What the…Hallelujah!! When I first came across Fried Milk (Leche Frita) my jaw nearly dropped to the ground. I knew right away I had to try it.Continue reading “Fried Milk – Spanish Street Food”

Black Bean Soup with Codillo Jamon (ham knuckle)

If you read my previous post for Spanish Potato Salad with Tuna you’ll remember that finding black beans here is not so easy. But at last, I found some at a Carrefour hypermarket, kind of like a Target or Walmart Superstore, but smaller. I love beans! My favorites are black, garbanzo, and lentils. I loveContinue reading “Black Bean Soup with Codillo Jamon (ham knuckle)”

Summer Veggie Gnocchi with Brown Butter

Gnocchi made right tastes like warm soft potato pillows in your mouth. Really! Of course when I say “made right”, I mean the refrigerated kind, or at least the ones I’ve found here. Making my own is far more work than I have the space or energy for. For awhile it seemed like Brown ButterContinue reading “Summer Veggie Gnocchi with Brown Butter”

Spanish Potato Salad with Tuna and a Smokey Vinaigrette

June, 2019 This weekend was the Festival Corpus Christi and the Summer Solstice. In Valencia, Corpus Christi is celebrated by parades of religious persons, such as little girls in their beautiful white confirmation dresses, women and children in their traditional Valencian dresses (seriously beautiful), church volunteers who wear black dresses with black lace shawls fastenedContinue reading “Spanish Potato Salad with Tuna and a Smokey Vinaigrette”

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